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Canjeero

Spongy flatbread, similar to, but smaller than, Ethiopian injera, serve with butter and sugar

Source: Wikipedia

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Canjeero-1

Canjeero (Anjero/Lahoh/Laxoox) Recipe | Travel Food Atlas

Canjeero is a type of Somalian bread, similar in appearance to a pancake, which forms the basis of many African dishes. Canjeero (also sometimes known as anjero, canjeelo, lahoh or laxoox) and Ethiopian Injera are...

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SOMALIA: Anjero - ISAC

Anjero

Somali Anjero (Canjeero) « Vegan Recipes « Vegan Magic

The African cuisine with its diversity and exotic flavours exerts a kind of fascination on me that no other cuisine does. I became inte.....

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Cook this: Canjeero — sourdough pancakes — from In Bibi's Kitchen | National Post

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