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Home
Regions
Africa
Senegal
Yete
yeet, yet
Dried fermented sea snails, used in thieboudienne
Licence
Source
Recipes
Yete - Gastro Obscura
Senegal's national dish is incomplete without these fermented sea snails...
Associated Dishes
Guedj
Side, Snack, Appetizer
Banana fritters
Side, Snack, Appetizer
Fataya
Side, Snack, Appetizer
Accara
Side, Snack, Appetizer
