Recipes
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Extra syrupy Tulumba recipe (Fried dough pastries) - My Greek Dish
A delicious, traditional homemade tulumba recipe for you to recreate these little bites of heaven from scratch! If you have a sweet tooth this mouthwatering extra syrupy bite-sized tulumba recipe is a must try! Tulumba pastries are oblong shaped moist...
Tulumba Recipe (Balah EL Sham Recipe) - Hello World Magazine
Tulumba is a Syrian dessert and its name is based on the way of creation. The dessert makers started making a dessert looks like dates in the form then they called it Tulumba. The dough becomes formed and get soaked into syrup. It is popular in Egypt...
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Turkish Tulumba Recipe by Munavar Taher Peerzade - BKC DIVE - NDTV Food
Turkish Tulumba Recipe - Tulumba is made of bits of fried dough, its the western rendition of the popular Indian Diwali sweet Shakar para, steeped in lots of lemon and sugar syrup (Chashni) and rose. It is a crispy, syrupy and ultra-sweet classic Turkish...