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Kanda

kanda ti nyma

Meatballs made with beef, ground pumpkin seeds, onion, garlic, serve with tomato sauce, peanut sauce

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Kanda (Central African Pumpkin Seed Meatballs) - Tara's Multicultural Table

Kanda (Central African Pumpkin Seed Meatballs) recipe! These meatballs are simmered in a spiced tomato sauce and topped with parsley...

Kanda - Central African Republic Recipe | 196 flavors

Kanda - Central African Republic Recipe | 196 flavors

Kanda is a traditional dish from the Central African Republic consisting of beef and pumpkin seeds meatballs served with a delicious tomato sauce and white rice. The proportions between the seeds and the meat are very similar, giving the meatballs a very...

Recipes from The Central African Republic: Kanda ti Nyma

Recipes from The Central African Republic: Kanda ti Nyma

Gluten Free Meatball Recipe - The Foreign Fork

Gluten Free Meatball Recipe - The Foreign Fork

This gluten free meatball recipe is called Kanda in the Central African Republic and is made with pumpkin seeds that are ground into flour...

World of London Restaurants: Central African Republic - home cooking

World of London Restaurants: Central African Republic - home cooking

After a nice run of restaurant visits, it was time to go back into the kitchen for a dish from the Central African Republic. Before eve.....

Kanda - STONED SOUP

Kanda - STONED SOUP

African Meatballs – akukskitchen.com

African Meatballs – akukskitchen.com

Associated Dishes

Peanut sauce

Liboke ya poisson

Liboke ya poisson

Chichinga