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Tamarind sauce

Tamarind sauce is a sweet and sour condiment made from tamarind pulp, often used in Indian cuisine as a dipping sauce for snacks like samosas or as a flavor enhancer in curries. It can be made by mixing tamarind concentrate with water, sugar, and spices to achieve a tangy flavor.

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Recipes

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Simple Trini tamarind "tambran" sauce recipe

How to make tamarind sauce: A delicious sweet and sour sauce that is used as a condiment on a variety of dishes. A very easy recipe...
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Chickpea Doubles Recipe

This Chickpea Doubles recipe by Kwame Onwuachi gets its flavor from habanero chiles, tamarind, and turmeric. Get the recipe from Food & Wine...
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Tamarind Sauce | Delicious Homemade Recipe | The Curry Guy

Make your own tamarind sauce and enjoy the delicious results! This sauce can be stirred into curries, rice or chutneys...
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Sweet Tamarind Chutney Recipe

Sweet and sour, this tamarind sauce is a flavorful Indian staple that's easy to prepare at home...
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Recipe Thai Tamarind Sauce

The tamarind sauce that's prepared as part of this recipe is delicious and can be used for all kinds of dishes, we especially like it with our recipe for duck-fried rice...
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Vietnamese Tamarind Dipping Sauce (Nuoc Cham Me) Recipe

Nuoc cham me is a Vietnamese dipping sauce that goes well with seafood like grilled fish. Tamarind gives it a different kind of tanginess...
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Tamarind Sauce Recipe. Ingredientes and How to Make

We show you how to make tamarind sauce guiding us by your homemade recipe. And we tell you about all the recipes that have tamarind sauce...
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Mild Hot Tamarind Sauce Recipe

A sweet and peppery tamarind sauce has a definite tropical tang. This delicious Jamaican sauce will wake up any food you put it on...

Associated Dishes

Plantain
Plantain
Side, Snack, Appetizer
Potato balls
Potato balls
Side, Snack, Appetizer
Pepper sauce
Pepper sauce
Side, Snack, Appetizer
Tamarind sauce
Side, Snack, Appetizer