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Pan de sal

Savory bread

Source: Wikipedia

Pan de sal
Public Domain

Recipes

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Pandesal Recipe

Pandesal is the most known Filipino bread of all time. This is also called bread of salt. Follow this tested recipe to make your own masterpiece...
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Pandesal Recipe - Soft and Buttery - Foxy Folksy

Make your own homemade Pandesal with this easy and simple Pandesal Recipe. Soft and fluffy, covered with breadcrumbs best serve while hot...
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Classic Filipino Pandesal Recipe | Ang Sarap Recipes

Cooking Pandesal is now made easy with this recipe! See the ingredients and cooking instructions here...
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Vegan Pandesal (Filipino Bread Rolls)

A Filipino classic, made vegan. These pandesal bread rolls are soft, fluffy and perfectly sweet bread, plus are free of both dairy and eggs...
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Recipe for Pandesal | PBS Food

Pandesal or pan de sal, is a common bread roll in the Philippines made of flour, eggs, yeast, sugar, and salt. The recipe appears courtesy of Aaron…...
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Pan De Sal I Recipe

Crispy and delicious dinner rolls from the Philippines...
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How to Make Soft Pandesal - Easy Traditional Recipe

Learn how to make traditional pandesal with this simple and easy-to-follow recipe. Plus, the secrets to making the best pandesal every time...
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Pandesal (Filipino Bread Rolls)-The Little Epicurean

Pandesal is the quintessential bread roll of the Philippines. Also spelled as pan de sal, it is a slightly sweet, soft and fluffy white bread...
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Pandesal (Filipino Bread Rolls): Step By Step Guide To Perfectly Fluffy Rolls | Woman Scribbles

Pandesal is the Filipino version of dinner rolls. Soft, fluffy, a bit sweet, lightly dusted with bread crumbs then baked to perfection...
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PANDESAL

Soft, pillowy, fluffy and delicious Filipino Bread...
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Pan De Sal (Pandesal) - Traditional Filipino Recipe | 196 flavors

Pandesal or pan de sal is the famous traditional bread from the Philippines. There aren't a lot of shops that are able to attract passers-by as much as bakeries, strictly based on the wonderful smell emanating from them. An irresistible, almost magical...
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Soft and Fluffy Ube Cheese Pandesal - Kawaling Pinoy

Ube Pandesal with Cheese are soft, fluffy, and loaded with purple yam flavor. These Filipino bread rolls are delicious for breakfast or snack...
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Red Velvet Pandesal with Cream Cheese Filling - Kawaling Pinoy

Fall in love with this glammed-up version of our favorite Filipino bread roll! Red Velvet Pandesal with a hint of chocolate flavor, a touch of sweetness from the cream cheese filling, and gorgeous color are sure to wow the crowd...
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Pandesal (Classic Filipino Bread Rolls) - Salu Salo Recipes

Pandesal is a classic Filipino favorite. These soft and fluffy bread rolls can be eaten at any time of the day and with different fillings...
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The Softest Ever Pandesal ( Filipino Bread Rolls recipe) - I Bake - I Cook - I Gobble

My first attempt at making pandesal was a major disaster.  The Filipino Bread Rolls were tasty but rivaled a blackhole in density. Because they were so hard...
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Pandesal Recipe - Buttery, Soft Filipino Bread Rolls | Amiable Foods

Pandesal especially when freshly baked is the best way to start your day! Filipino bread roll that is soft and fluffy goes well with you favorite spread...
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Easy HomeMade Pandesal - PinoyBites

I’m sure most of us Filipinos grew up eating Pandesal (I did!) and living far from home, it’s one of those food that I miss eating. Sure, there are a lot of...
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Homemade Pandesal - recipes, tips, & variations - diversivore

Perfect your pandesal (Filipino bread rolls) with this recipe/guide, loaded with tips about flour, yeast, shaping methods, baking techniques, & much more...
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Ube Pandesal with Cheese Filling - Salu Salo Recipes

Ube pandesal with cheese filling is based on the classic Filipino roll: pandesal. This version has ube in the dough and filled with cheese and ube spread...
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How to Make Pandesal - the Favorite Filipino Bread

Pandesal is a favorite Filipino bread. Read on for tips and tricks on how to make the best pandesal at home, whether by hand or with a stand mixer...
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Super Soft Ube Pandesal with Cheese - Foxy Folksy

These Ube Pandesal are not just pretty, they are deliciously soft and pillowy with melty cheese filling. Perfect for breakfast or snack...
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Pandesal | Kawaling Pinoy Tasty Recipes

Pan de Sal is a Filipino staple bread and we are very familar with this bread. Breakfast will be incomplete without pandesal when you are having a cup of coffee. To make pandesal; Combine shortening, sugar, salt and boiling water in a large mixing bowl...
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Best Ube Pandesal Recipe with Cheese and Ube Jam Filling – Recipes by Lucelle

What I’m sharing here is my version of the hot pandesal we ate for breakfast as kids and that my mum used to make but this time I made more interesting with cheese and ube jam...
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Pandesal Recipe - Filipino Recipes from Lutong Filipino

Learn how to make Pandesal and other Filipino Recipes with our easy to follow, step-by-step instructions and images. From Lutong Filipino...
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Pandesal Recipe

Use this easy and tasty recipe to bake up a batch of pandesal, soft yeast bread rolls from the Philippines, traditionally served warm for breakfast...

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