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Maiz tostado

Toasted corn nuts snack

Maiz tostado
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Recipes

Maiz-tostado-or-Andean-corn-nuts

Maiz tostado or South American toasted corn nuts

Maiz tostado, also known as cancha or chulpi, is a South American snack made by toasting cancha or chulpe corn...
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Cancha: Andean Toasted Chulpe Corn Recipe

This recipe for cancha is the homemade Andean version of corn nuts. It's made from a variety of corn called maiz chulpe that pops without puffing up...
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Cancha Recipe (Ecuadorian, Peruvian toasted corn snack) | Whats4eats

Cancha, a popular snack in Peru and Ecuador, is made with a special type of large-kerneled corn called maíz chulpe or maíz cancha chulpe. A simple sprinkling of salt and the cancha is ready to eat...
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Cancha Salada - Peru\'s All-Time Favorite Snack | PERU DELIGHTS

Toasted dried chulpe corn,salted and crunchy, has been eaten in Peru for centuries instead of bread...
Corn-Nuts

Cancha- Peruvian Corn Nuts

Although I’d hardly consider myself to have been deprived as a child (or as an adult for that matter), I’ve never eaten corn nuts before.  After all, if I’m in the market for a salty snack at a grocery or drug store, potato chips pretty much have my full...
Maiz-tostado1

Receta para maíz tostado

El maíz tostado es típico de Sudamérica y se sirve como acompañante para ceviches o como bocadito para picar...
canchaparamonguino

Peru Food: Cancha: A Brief History

Photo: paramonguino Cancha is the toasted corn that is often served at Peruvian restaurants, as something to nibble on prior, and during, yo.....

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