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Regions
South America
Chile
Tomatican
Tomato and corn stew, may also contain beef, pork, serve with rice, boiled potatoes
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Source
Recipes
Tomaticán Corn, Tomato, and Beef Stew - Pilar's Chilean Food & Garden
Tomaticán or Corn, Tomato, and Beef Stew is an amazing summer dish. Showcasing the best Chilean produce is juicy and flavorful...
Argentinean Tomatican: Recipe - The City Lane
Alan Rosenthal's tasty one pot Argentinean Tomatican recipe contains pork stewed in tomatoes, oregano and cumin with fresh sweet corn and is quick & tasty...
Tomaticán (Chilean Tomato and Corn Stew) | Food That Speaks To You.. In Spanish!
Tomaticán is a main course dish from the central regions of Chile. Literally meaning “tomato stew” it is not uncommon for a lot of variations in the dish. For example another basic recipe includes …...
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