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Salteña

Meat pie, filled with beef, chicken, pork with raisins, olives, potatoes

Source: Wikipedia

Salteña
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Recipes

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Salteña de Carne Recipe: Bolivian-Style Beef Empanadas

Salteñas de carne are notable for their juicy filling and distinctive shape. Learn how to make these delicious, beef-filled Bolivian empanadas...
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How to Make Salteñas (Bolivian Hand Pies) From Scratch

alteñas are the Bolivian version of an empanada, but unlike empanadas, these chubby football-shaped pastries are overflowing with brothy stew. They feature the geyser-like qualities of a
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Salteñas - Traditional Bolivian Empanadas Recipe | 196 flavors

Countless variations of the empanada, a savory stuffed bread pastry, can be found across the world, but perhaps no region has the diversity of Latin America. Today we are headed to Bolivia to learn about their regional empanada known as salteña. The humble...
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Salteñas (Bolivian Hand Pies Filled With Chicken Stew) Recipe

These traditional Bolivian meat pies are part empanada and part soup dumpling, featuring a buttery pastry crust filled with a saucy chicken stew. The stew is seasoned with fruity aji panca chili powder and studded with raisins, which plump in the rich broth...
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Bolivian Empanadas (Salteñas) Recipe | MyRecipes

Bolivian Empanadas (Salteñas)...
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Bolivian Salteñas – Minced

We hosted a dinner on Saturday night for a wonderful group who ate like little birds. Normally we rejoice a bit at this scenario thinking of the already prepared meal in our future, but with six la…...
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The Perfect Bolivian Salteña | How to catch a goat by its tail

Cochabamba is known as the “food city” to many Bolivians for its plethora of street food vendors that occupy every corner and line each block. You’ll find everything: deep fried e…...

Associated Dishes

Pique macho
Pique macho
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Pastel de carne
Pastel de carne
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Chanfaina
Chanfaina
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Chop suey
Chop suey
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