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Seboseb

A thick, sticky dessert made with corn starch, sugar, milk and water

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Recipes

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Food and Eating practices - The Country of Palau

Seboseb is a tradtional Palauan dessert that is similar to sticky jelly. It is a very common dessert to serve and is often served at weddings, funerals, baby showers, house parties and other special.....
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Edible against all odds: Palauan seboseb | Good Food on Bad Plates

Here we are, folks: Palau, our last Pacific Island! It’s been a long, sometimes tedious, often coconut-flavoured journey, but we’ve made it to the end. Our next culinary steps will take us back int…...

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