×

Takihi

earth oven

Takihi is a Niuean dish made from thinly sliced taro and papaya, layered and dressed with coconut milk and baked. It is considered the national dish of Niue.

Source: Wikipedia

default-pic
Licence Source

Recipes

/upload/

Takihi – a recipe for that creamy, sweet and savory Niuean treat | Manaui

Visit the post for more...
/upload/

No-ue: Niuean takihi | Good Food on Bad Plates

Regular readers may have noticed that we’ve been AWOL for a few weeks. When this has happened in the past, it’s been for exciting reasons like exotic holidays or that small matter of our wedding. W…...
/upload/

Takihi – Pawpaw and taro bake | Healthy Kids

...
/upload/

Takihi | Healthy Niuean side dish - Heart Foundation NZ

A sweet and savoury Niuean treat made from taro, coconut cream and pawpaw. Best served with Niuean raw fish...
/upload/

Kumara takihi - Eat Well Recipe - NZ Herald

This may sound weird to some people but is a delicious gratin, excellent with roasted .....

Associated Dishes

Taro
Taro
Side, Snack, Appetizer
Coconut bread
Coconut bread
Side, Snack, Appetizer
Vegetables
Vegetables
Side, Snack, Appetizer
Fruit
Fruit
Side, Snack, Appetizer