Cheese scones
A savory baked good, similar to a British scone but enriched with a generous amount of cheese, typically cheddar, and sometimes flavored with herbs or spices. It's commonly enjoyed warm, either on its own or with butter, and is a popular choice for breakfast, brunch, or as a snack during morning or afternoon tea.
Recipes

Cheese Scones - Penguin Books New Zealand
I simply had to include our cheese scone recipe again, after sharing it in my second book. However, this time I have simplified it — sometimes I find that cheese is all that is necessary. Of course, if you prefer, feel free to add some diced bacon, onions...

Best Ever Cheese Scones - Recipes by Carina
These Cheese Scones are crunchy on the outside, incredibly soft and fluffy on the inside and filled with savoury cheddar cheese. Enjoy them fresh from the oven with a little butter! Light and Fluffy Cheese Scones This easy Cheese Scone recipe makes such...

The best ever Cheese Scones — Bilingual Backpack Baby
BD (before Denmark) I used to roam the streets of Wellington, New Zealand flittering from one cafe to the next in the guise of business meetings. One of the best cafes to do this in was Pravda Cafe - a cafe that is still going strong. It’s the...