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Belgian biscuits

Belgian biscuits are a popular New Zealand treat, characterized by two spiced biscuit halves sandwiching a layer of raspberry jam, then topped with pink icing and often a white chocolate or coconut garnish.

Belgian biscuits
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Recipes

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Belgian Biscuits Recipe | Chelsea Sugar

These nostalgic biscuits are hard to beat! With warming spices, a delicious jam filling and simple icing, they're the perfect morning or afternoon tea treat...
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Belgian Biscuits - VJ Cooks

Perfectly spiced Belgian Biscuits made from homemade cookie dough, raspberry jam and raspberry jelly flavoured icing! NZ...
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maddy's best belgian biscuits

Belgian (or 'Belgium') biscuits are a Kiwi classic - spiced cookies sandwiched together with raspberry jam and iced. In NZ, we sprinkle them with raspberry jelly crystals, but here in the UK, instant jelly comes in gelatinous cubes (apart from the nasty...
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Belgian Biscuits Recipe - The Skillful Cook

Belgian Biscuits are a classic that always takes me back to childhood. Soft, spiced cookies sandwiched with jam and topped with sweet icing—what’s not to love...
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Classic Belgian Biscuits - Bake with Amy

Belgian biscuits are spiced biscuits filled with raspberry jam, then topped with vanilla icing. A classic Australian/New Zealand favourite...
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Belgium Biscuits – You Are Not So Smart

This cookie was eaten on the podcast in episode 071 – Link Ingredients Cookie: 150g butter, softened ½ cup brown sugar ½ tsp vanilla essence 1 egg, lightly beaten 2 cups plain flour 2 tsp gro…...
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Recipe | Belgium Biscuits | Anathoth Farm

A baking treat adopted by many for Easter, Belgium Biscuits are warmly spiced and jam packed (sandwiched between two biscuits). Make the icing with Anathoth Farm Raspberry Jam, no need for artificial food colouring! Get the recipe on www.Anathoth.co.nz...
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Belgian biscuits – A Taste Of Harmony

We can't wait to get together to share food and stories as part of Australia's biggest celebration of cultural diversity in the workplace #atoh23...
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Cherry Belgian Biscuits - Bake from Scratch

Belgian biscuits, also called Belgium biscuits, are thought to have originated in Germany but are most popular in British Commonwealth countries...
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Belgium Biscuits Recipe | Chelsea Sugar

Technical Bake. Episode 5...
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Belgium Biscuits | dish » Dish Magazine

These nostalgia-inducing Belgium Biscuits by Robyn Martin are too lovely to pass by. Bake them for a morning tea treat...
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Belgium Biscuits – The Great New Zealand Baking Book Project

Belgium Biscuits are famous in Scotland and other Commonwealth countries. They are also called Empire Biscuits, Imperial biscuits and German Biscuits (blame World War I). The typical Belgium Biscui…...
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B is for Belgium biscuits

On a recent holiday back home to Christchurch, NZ I decided to bake Belgium biscuits for my next A-Z challenge.  My Mum & Nana make really .....

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