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Chaat

Chaat, or chāt (lit. 'lick, tasting, delicacy') is a family of savoury snacks that originated in India, typically served as an hors d'oeuvre or at roadside tracks from stalls or food carts across South Asia in India, Pakistan, Nepal and Bangladesh. With its origins in Uttar Pradesh, India, chaat has become immensely popular in the rest of South Asia. The word derives from Hindi cāṭ चाट (tasting, a delicacy), from cāṭnā चाटना (to lick, as in licking one's fingers while eating), from Prakrit caṭṭei चट्टेइ (to devour with relish, eat noisily).

Source: Wikipedia

Chaat
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Recipes

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Chaat Recipes by,Sanjay Thumma | Vahrehvah

“Chaat” — an assorted savory snacks typically served at every road side tracks from big outlets to small carts in India, Pakistan and rest of South Asia. Initially, Chaats were known as the street food in cities like Mumbai, Hyderabad, Delhi and few North...
divya_chaat-bites

Snack Ideas: Chaat Bites | How to make Chaat Bites | Recipe for Chaat Bites

Appetizers are typically finger foods that are easy to pick up and eat while waiting for the main course. So I decided to come up with an appetizer that has all the flavors of a traditional chaat and at the same time has the convenience of being able...

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