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South Australia
Pie floater
Meat pie covered in pea soup
Source:
Wikipedia
Public Domain
Recipes
Pie floater - Canes Bar & Grill
The pie floater is an Australian dish especially associated with Adelaide, the capital city of the state of South Australia. It is essentially a meat pie served in pea soup. For a typical pie floater, make a thick pea soup made from Blue boiler peas...
Pie Floater
...
Traditional Australian Pie Floater Recipe | Travel Food Atlas
The Pie Floater is an Australian dish which is essentially a quality meat pie turned upside down in a bowl then topped with a ladle of hot and preferably thick pea and ham soup, it's...
South Aussie Pie Floater Recipe with Pea Soup | Wandercooks
Pie floaters are an iconic South Australian street food snack! Featuring flaky beef pies in a delicious mushy pea soup, perfect for lunch or dinner...
Mushy peas for a pie floater - ABC News
Read the latest news headlines and in-depth analysis from an independent and trusted source. Check the latest news on business, sports, weather, and more...
PIE FLOATER - Aussie Day Classic - Steve's Kitchen
This is a Great Australian Classic, originating in Adelaide, South Australia and just perfect for Australia Day on 26th January. It is great any time of the year and in my book is real comfort food. I make these pies with Beef but you could choose your...
Loved and loathed? How the pie floater became a South Australian gastronomic icon - ABC News
Once the staple of the late night (and often bleary-eyed) reveller, the pie floater has forged its place in the South Australia's history and earned a spot with the National Trust as a heritage icon, but just how did it come about...
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