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Mango and pineapple pie

Mango and pineapple pie is a delicious dessert made by combining fresh or canned mango and crushed pineapple in a pie crust, often with added sugar and spices. The filling is baked until bubbly and golden, creating a tropical flavor that's perfect for warm weather.

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Recipes

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Pineapple Mango Pie Recipe

Fresh mangos, sugar, crushed pineapple and tapioca are stirred together and left to macerate in a bowl. When all the flavors and juices have mingled, the filling is spooned into a prepared crust, topped with another, and slipped into a hot oven to bake...
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Mango Pineapple Pie with Macadamia Lattice Crust Recipe - Pillsbury.com

This state fair pie contest entry wows with coconut, pineapple and macadamia nuts, for a taste as fresh as the islands themselves...
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Pineapple-Mango Coconut Pie (Taste of the Tropics) | Just A Pinch Recipes

Made this for my co-workers for National Pie Day and it was a hit!...

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