Lemon chutney
A chutney is a spread typically associated with cuisines of the Indian subcontinent. Chutneys are made in a wide variety of forms, such as a tomato relish, a ground peanut garnish, yogurt, or curd, cucumber, spicy coconut, spicy onion, or mint dipping sauce. The word chutney derives from Hindi चटनी chaṭnī, deriving from चाटना chāṭnā 'to lick' or 'to eat with appetite'. In India, chutney refers to fresh and pickled preparations indiscriminately; however, several Indian languages use the word for fresh preparations only.
Source: Wikipedia
Recipes
Dips N Chutneys( Assorted) - Lemon Chutney - Tomatoe Amli Chutney - Red Pepper Chutney - Apple Chutney - Mint Chutney recipe by 🍨🍰ayshdok🍕🍟
Dips N Chutneys( Assorted) - Lemon Chutney - Tomatoe Amli Chutney - Red Pepper Chutney - Apple Chutney - Mint Chutney recipe by 🍨🍰ayshdok🍕🍟
posted on 21 Jan 2017 . Recipe has a rating of 3.9 by 4 members and
the recipe belongs in the Savouries, Sauces...
Nimbu Chunda Recipe (Lemon Chutney) - No Cook And Oil Free by Archana's Kitchen
Easy to make, versatile and addictive, is how I would describe this Nimbu Chunda Recipe (Lemon Chutney). Four ingredients are all it takes to make this no-cook and oil free chutney. Nimbu Chunda pairs beautifully with almost everything – stuffed Indian...