Recipes
English Mustard Pickle (Piccalilli) | Recipes | Delia Smith
This is as English as pork pie and very difficult to buy commercially - I've never found a good bought version except in small delis and farm shops. It's so good at Christmas with sausage rolls and cold cuts (and we love it with Brussels Bubble-and-Squeak!)...
Devilled Eggs | Nigella's Recipes | Nigella Lawson
I cannot begin to tell you how good these are. There’s not much that can get me squeezing a fancy-nozzled icing bag, but I can’t get enough of these — and nor can those I make them for. Yes, they are retro, but they are no culinary exercise in irony...
My Mother's Praised Chicken | Nigella's Recipes | Nigella Lawson
This may well be — indeed is — the smell, the taste, the dish that says "family" to me and my siblings, and brings our long-absent mother back to the kitchen and the table with us.
And please read the Additional Information section at the end of the...