Atchara
Pickled green papaya, julienned or grated green papaya is marinated in vinegar with onions, garlic, ginger, carrots, onions, bell peppers, salt, sugar
Source: Wikipedia
Recipes
Ampalaya Atchara (Pickled Bitter Melon) - Today's Delight
Ampalaya atchara also known as pickled bitter melon or gourd is a condiment that is paired with seafood or meat. This condiment is delicious by itself, I eat it like an appetizer. When my mom was catering, she made delicious green papaya atchara. In fact...
Atchara Pickle Is Great Digestive Aid - FoodTrients
When I was a teenager, my mom and I would make atchara together. Atchara is a sweet-and-sour pickle made with green, unripe papayas and other vegetables. My mom would make florets out of a few carrots because they added beauty and color to the pickle...