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Cedar plank salmon

Cedar plank salmon is a cooking method where salmon is grilled or baked on a soaked cedar plank, which imparts a smoky flavor to the fish while keeping it moist. The planks should be soaked for at least 1-2 hours before use, and the salmon is typically seasoned or glazed before cooking.

Cedar plank salmon
Licence Source

Recipes

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10 of the Best Cedar Plank Salmon Recipes - Gourmet Grillmaster

If you love to eat salmon, but are looking for some different ways to prepare it to add variety into your diet, cedar planks are a great way to enhance the flavor of your fish...
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Cedar Plank Grilled Salmon | Butter Your Biscuit

Cedar plank grilled salmon comes out perfect every time. You get all the flavor of the grill with a slightly smokey taste from the plank...
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Cedar Planked Salmon Recipe

Cedar plank salmon is a delicious way to cook salmon for moist results with a delicious smoky flavor. This recipe uses a quick soy and ginger marinade...
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Cedar-Planked Salmon Recipe | MyRecipes

Learn how to make Cedar-Planked Salmon. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook...
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Cedar-Planked Salmon | Seafood Recipes | Weber Grills

Check out this delicious recipe for Cedar-Planked Salmon from Weber—the world's number one authority in grilling...
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Cedar-Planked Salmon with Sweet Chili Sauce - Big Green Egg

The cedar-plank creates a deliciously smoky taste on the salmon. ...
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Planked Salmon - BarbecueBible.com

Steven Raichlen's planked salmon is topped with a rich, tangy three-ingredient glaze (lemon zest, mustard, mayonnaise)...

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