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Stroopwafel

A stroopwafel is a thin, round cookie made from two layers of sweet baked dough held together by syrup filling. First made in the city of Gouda in South Holland, stroopwafels are a well-known Dutch treat popular throughout the Netherlands and abroad.

Source: Wikipedia

Stroopwafel
Public Domain

Recipes

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Stroopwafels Recipe | King Arthur Baking

Caramel-cinnamon filled stroopwafels...
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The Dutch Table: Stroopwafels

Discover Holland's best kept secret: its food! The Dutch Table is the most extensive online resource for traditional Dutch food recipes...
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Stroopwafels Recipe | SideChef

Stroopwafels are a wonderful little Dutch cookie that originated in the city of Gouda (yes the city the cheese comes from). The are made by creating two very thin waffle like cookies and then sandwiching a thin layer of caramel in between...
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Allrecipes | Recipes, How-Tos, Videos and More

Everyday recipes with ratings and reviews by home cooks like you. Find easy dinner ideas, healthy recipes, plus helpful cooking tips and techniques...

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