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Creamed collard greens

Creamed collard greens are a Southern dish made by sautéing collard greens with onions and garlic, then mixing them with heavy cream and seasonings like nutmeg and pepper. This dish is rich and creamy, often served as a side to complement meats.

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Recipes

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Creamed Collard Greens - Paula Deen Magazine

These Creamed Collard Greens are bursting with smoky bacon flavor. Creamed Collard Greens Makes 8 servings Ingredients 2 (16-ounce) bags shredded collard greens, large stems removed 4 slices thick-cut smoked bacon, chopped 1 cup chopped sweet onion 3...
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Creamed Collard Greens - The Cooking Bride

If you love creamed spinach, you will adore this Southern spin on creamed collard greens. Tender greens are sauteed with onion, garlic and heavy cream...
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Creamed Collard Greens – A Kitchen Hoor's Adventures

Collard greens gets a make over with this creamy and delicious side dish! Creamed Collard Greens are just as delicious as their spinach counter parts. They come together quickly and taste rich and delicious! It’s a great way to get your family to eat...

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