Biscuit
A biscuit, in many English-speaking countries, including Britain, Ireland, Australia, New Zealand, India, and South Africa but not Canada or the US, is a flour-based baked and shaped food item. Biscuits are typically hard, flat, and unleavened. They are usually sweet and may be made with sugar, chocolate, icing, jam, ginger, or cinnamon. They can also be savoury, similar to crackers. Types of biscuit include biscotti, sandwich biscuits , digestive biscuits, ginger biscuits, shortbread biscuits, chocolate chip cookies, chocolate-coated marshmallow treats, Anzac biscuits, and speculaas.
Source: Wikipedia
Recipes
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Fluffy Southern Buttermilk Biscuits - melissassouthernstylekitchen.com
These homemade Fluffy Southern Buttermilk Biscuits can be served drizzled with rich sausage gravy or topped with eggs, bacon, country ham or jam. They’re a Southern staple that you can also enjoy simply with a drizzle of honey or a dollop of homemade...