Stuffed artichoke
Stuffed artichokes are a popular Italian appetizer made by filling artichokes with a mixture of breadcrumbs, garlic, cheese, and herbs, then baking them until tender. They are often served warm and are considered a labor of love, typically prepared for special occasions.
Recipes
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Italian Stuffed Artichokes Recipe: How to Make It
“I can remember Mom making this special treat at Easter, Thanksgiving and Christmas,” writes Emma Magielda from Amsterdam, New York. “We looked forward to it all year!” TIP: For easy eating, Emma suggests pulling leaves from the artichoke one at a time...