Steamed clams
Steamed clams are a seafood dish made by cooking clams in steam, often with ingredients like garlic, butter, and white wine. They are typically served with the cooking broth and can be enjoyed with crusty bread for dipping.
Steamed clams are a seafood dish made by cooking clams in steam, often with ingredients like garlic, butter, and white wine. They are typically served with the cooking broth and can be enjoyed with crusty bread for dipping.