Lilikoi chiffon cake

passionfruit chiffon cake

Lilikoi chiffon cake is a light and fluffy dessert made with lilikoi (passion fruit) juice, eggs, and cake mix, often topped with a lilikoi frosting or gel. It is a popular treat in Hawaiian cuisine, known for its refreshing flavor and airy texture.

Licence Source

Recipes

Passion for that lilikoi chiffon pie | The Honolulu Advertiser | Hawaii's Newspaper

...

Lilikoi Chiffon Cake

Nothing conjures up the taste, smell, and images of Hawaii than the taste of Lilikoi . Well, nothing except for the smell of salty sea air, warm balmy...

Associated Dishes