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Prahok ktis

A dip made with prahok (fermented fish paste), yellow kroeung paste, minced pork, pea eggplant, chili peppers and coconut milk, serve with fresh vegetables

Prahok ktis
Licence Source

Recipes

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An Authentic Khmer Prahok Ktis (Prahok K'tis) Recipe

Prahok ktis is made with fermented fish, minced pork, pea eggplants, coconut milk. This recipe is authentic, learnt from local women cooks...
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Recipes from the Cuisine Wat Damnak kitchen: Prahok ktis

Chef Joannès Rivière from the famous Siem Reap restaurant, Cuisine Wat Damnak, shares his delicious recipe for prahok ktis with Cambodian crudités...
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Prahok Ktis - Angkor Chef

This is a very popular Cambodian dipping sauce; creamy and complex flavor will have you coming back for more! You can eat it with rice or like finger food; dip...
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Spicy Pork Mince Pie Recipe Made with Cambodian Prahok Ktis

Our spicy pork mince pie recipe made with Cambodian prahok ktis, a dip of minced pork, coconut cream, pea eggplants, and prahok...

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