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Pagnotta

Sweet bread made with lemon or orange peel, vanilla, anise, common during Easter

Pagnotta
Licence Source

Recipes

Pagnotta-Round-Country-Bread-Recipe

Pagnotta - Italian Round Country Bread : Italian Recipe Book

Simple and delicious Italian rustic bread typical of Central Italy but also widely baked in other regions. Very soft and spongy inside with a deep brown crust it'll conquer you from the first bite. Pagnotta...
436_sarsina_prodotti

Sarsina Pagnotta, For A Sweeter Easter

Made in Sarsina, Emilia-Romagna, Pagnotta is a unique, sweet bread and the star of the Easter breakfast table...

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