Hawaij
A spice blend made with sumac, cumin, cardamom, turmeric, ginger, cloves, nutmeg, there are two main blends, one for soups, stews and meat marinades, and a second one for coffee
Source: Wikipedia
Recipes
Hawaij roasted carrots with mung beans and preserved lemon yoghurt — Hetty McKinnon
Before my friends NEW YORK SHUK gave me a bottle of their new spice Hawai j, I had never heard of this little known Yemeni spice before. Pronouncing it requires some practice too - try this "huh-why-adge"... Unusual name and ambiguous identity aside...