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Dobladitas

Flat and crunchy bread made from round empanada dough that is folded twice into a triangle and baked

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Recipes

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Chilean Dobladitas - Pilar's Chilean Food & Garden

A traditional Chilean Bread Dobladas or Dobladitas, folded circles of Empanada dough. Eaten on the go or at Once...
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Chilean Dobladitas Recipe

Chilean dobladitas are a quick bread rolled out, cut into circles, and folded in layers before baking. They are tender and flaky when served warm...
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Dobladitas - Traditional Chilean Breads Recipe 196 flavors

Did you know that Chileans consume the greatest amount of bread per capita after the Germans? Today, we are going to check out an amazing bread called dobladitas. Sit back, relax and try not to drool over this post. The bread tradition in Chile Bread...

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