Recipes
Recipe | Nagaland’s ‘Axone’ (Akhuni) Chutney - Roots and Leisure
Today's recipe is a special one that showcases one of the most popular Naga spices - 'axone' (pronounced aakhuni). This fermented soybean paste has a very strong and pungent smell that can fill an entire house with its unique aroma. It's no wonder that...
Smoked Pork Axone Pickle / Axone With Pork Pickle / Naga Smoked Pork Pickle - At My Kitchen
Are you a fan of North Eastern food? This Smoked Pork Axone Pickle will leave you drooling. Pork meat which are smoked dried in traditional naga way are seasoned in the traditional naga style and intense flavor is enhanced with basic spices, axone (fermented...
Recipe | Smoked Pork with Akhuni and Black Sesame Seeds - Roots and Leisure
Here is a Naga pork recipe contributed by R&L reader Elika. It's another super delicious smoked pork recipe - with the aroma of axone and sesame seeds. Easy to cook, but will leave an unforgettable taste for a long time! Smoked pork cooked with Axone...