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Daube

Stewed beef, vegetables and wine, also made with chicken

Source: Wikipedia

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Recipes

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Deep South Dish: Creole Daube and Spaghetti

Made from a chuck or rump roast (whatever is on sale) & stewed down in a Creole Gravy - a tomato sauce seasoned with The Trinity & a pince of tomato paste for extra richness. Serve over spaghetti noodles...

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Daube de Boeuf Provencal Recipe

In this classic French stew, beef is slow-simmered to tenderness. A red wine with herbal notes balances orange zest and thyme; egg noodles soak up the flavorful sauce...

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My Go-to Beef Daube | The Splendid Table

We all need a great beef stew in our cooking back pocket, and this one’s mine. It’s fairly classic in its preparation — the meat is browned, then piled into a sturdy pot and slow-roasted with a lot of red wine, a splash of brandy, and some onions, garlic...

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Daube - Traditional French Beef Stew Recipe | 196 flavors

Daube comes from the South of France, and is one of the most famous of Provencal stews. Provençal cuisine with southern accents and all its emblematic recipes is what makes its richness, such as the famous salade niçoise, ratatouille, pissaladière, socca...

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Beef Stew Recipe with Red Wine Sauce

Jacques Pépin's beef stew is always a hit with his chef friends. He braises the beef in robust red wine to get a rich, luscious stew with tender meat...

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Beef Daube Provencal Recipe: How to Make It

This dish is perfect on cold winter days, especially after we have been out cutting wood or white-tail hunting. If you are lucky enough to have venison, try it here for melt-in-your-mouth goodness. —Brenda Ryan, Marshall, Missouri...

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Classic French beef daube recipe | delicious. magazine

A classic and comforting beef daube recipe by Valli Little that sees beef steak slow-cooked in brandy, wine and stock until melt-in-your-mouth...

Associated Dishes

Peking duck

Cordon bleu

Vichyssoise

Potato soup