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Porto Flip

Mixed drink made with brandy, port, egg yolk and ice cubes, IBA official cocktail

Licence Source

Recipes

IBA-TU-24-Porto-Flip

Porto Flip - iba-world.com

INGREDIENTS 15 ml Brandy 45 ml Red Tawny Port Wine 10 ml Egg Yolk METHOD Pour all ingredients into a cocktail shaker, shake well with ice, strain into a chilled cocktail glass. GARNISH Sprinkle with fresh ground nutmeg...

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Porto Flip drink recipe with pictures

Flips are a category of mixed drinks. Around 1700s, the term was for hot drinks made with a variety of liquors or wines, sugar, egg, and then heated with a red-hot iron. Flips are back on cockta...

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Mixology & Craft

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Porto Flip | Saveur

This flip from Jerry Thomas's 1887 Bartender's Guide: How to Mix Drinks, or the Bon Vivant's Companion gets its richness from jammy fortified wine and a whole egg...

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Port Flip Cocktail Recipe

to make a port flip use cognac (brandy), tawny port, sugar syrup 'rich' (2 sugar to 1 water, 65.0°brix), egg (white and yolk) and garnish with dust with freshly grated...

Porto Flip

The complete drink recipe and how to make a Porto Flip cocktail with Brandy, Cream, Egg Yolk, Nutmeg, Powdered Sugar, Ruby Port...

Associated Dishes

Müller

California Common Beer

California Common Beer

American