Juicy or Hazy Strong Pale Ale
Ale is a type of beer, brewed using a warm fermentation method. In medieval England, the term referred to a drink brewed without hops. As with most beers, ale typically has a bittering agent to balance the malt and act as a preservative. Ale was originally bittered with gruit, a mixture of herbs or spices boiled in the wort before fermentation, before hops replaced gruit as the bittering agent.
Source: Wikipedia
Recipes
Jungle Bird Cocktail Recipe (Our house cocktail!) - Tropical rum drink
This jungle bird cocktail recipe is our go to drink for happy hour at home! A classic tiki cocktail that’s cold, refreshing, and perfectly balanced. It is made with dark rum, pineapple juice, Campari liqueur, and lime juice. The traditional sweetener...