Peach melba
Peach Melba is a classic French dessert made from peaches, raspberry sauce, and vanilla ice cream. It was created by chef Auguste Escoffier in the 1890s to honor the Australian soprano Nellie Melba.
Recipes
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Peach Melba | Nigella's Recipes | Nigella Lawson
This is it — summer on a plate. Most days I take the view that cooking fruit rather loses the point of its delectable freshness, but this somehow intensifies it. Besides, most peaches are disappointingly hard or lacking in luscious peachiness, so poaching...