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Licorice

liquorice, liquorish, rigulizza

Liquorice or licorice (American English; see spelling differences; IPA: /ˈlɪkərɪʃ, -ɪs/ LIK-ər-ish, -⁠iss) is the common name of Glycyrrhiza glabra, a flowering plant of the bean family Fabaceae, from the root of which a sweet, aromatic flavouring is extracted.

Source: Wikipedia

Licorice
Public Domain

Recipes

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Homemade Salty Black Licorice - Pinch and Swirl

This licorice recipe is easy and tastes so much better than any black licorice you buy from a store! This homemade salty black licorice uses involves brown rice syrup for sweetness and molasses for color - no black food coloring because, who needs it!...
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What is Anise Seed?

Anise is a spice from the seeds of the anise plant. Anise seed has a sweet licorice flavor. It is used whole or ground in baking and cooking...
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How to Make Licorice: A Simple and Delicious Homemade Licorice Recipe

Learning how to make licorice is simple and fun. Here is our basic homemade licorice recipe complete with vegan and gluten-free options...
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Black Licorice

Homemade black licorice recipe. A small batch makes just enough for the licorice lover...

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