Curry
karhee
Curry is a dish with a sauce or gravy seasoned with spices, mainly derived from the interchange of Indian cuisine with European taste in food, starting with the Portuguese, followed by the Dutch and British, and then thoroughly internationalised. Many dishes that would be described as curries in English are found in the native cuisines of countries in Southeast Asia and East Asia. The English word is derived indirectly from some combination of Dravidian words such as the Tamil kaṟi meaning 'sauce' or 'relish for rice'.
Source: Wikipedia
Recipes

Trini Channa and Aloo: Trinidadian Chickpea and Potato Curry [Vegan, Gluten-Free] – One Green Planet
This tasty curry is a Trinidadian adaptation of a popular North Indian dish, but that’s about all that they have in common. While Indian curries rely on tomatoes, aromatics, and whole spices to build layers of flavor, this savory curry relies on strong...

Positive Caribbean and Latin America News: Daily Updates from News Americas
Stay informed with the latest positive news from the Caribbean and Latin America. Daily updates from News Americas - the black immigrant daily. Read about achievements, cultural events, and uplifting stories on Black and Brown immigrants...

Caribbean Curry Seasoned Rice - Tasteeful Recipes
Rice is a common side dish in the Caribbean, we tend to enjoy it frequently. But of course we have to spice it up like this Caribbean Curry Seasoned Rice. Recipe video: It's no secret that we Island folks like to have rice almost every day, it's the base...