Recipes
Black-eyed peas cook-up rice - Alica's Pepperpot
Every New Year's Eve my family would make a big pot of Guyanese-style black-eyed peas cook-up rice. Cook-up is a one-pot rice dish consisting of some type of meat, peas and rice and traditionally simmered in fresh coconut milk. The ingredients are added...
Cook-up rice: A must have in every Guyanese home on ‘Old Year’s night’ - INews Guyana
By: Lakhram Bhagirat Whether it is made with mixed beans, black-eyed peas, split peas, calaloo, pigeon peas, or a combination of all, cook-up rice must be present in every Guyanese home on December 31. While for many the origin of the old year’s day cook-up...
Cook-up Rice – A Guyanese Traditional Dish - Things Guyana
A fresh, hot and mouthwatering pot of cook-up rice is always enjoyed by the people of Guyana. The delicious meat, the milky taste, the fresh herbs and the variety of legumes that are cooked along with the rice enriches the dish ever more giving it that...