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Pollo pibil
Chicken marinated with achiote sauce and steamed in a banana leaves
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Source
Recipes
Yucatán-Style Chicken with Achiote (Pollo Pibil) | Saveur
Marinated in a crimson achiote-and-citrus marinade and served with pickled onions, this chicken dish is eaten all over the Yucatán...
Pollo Pibil + VIDEO | Mamá Maggie's Kitchen
Pollo Pibil (or Yucatan-Style Chicken) consists of tender and tasty meat. Slow cooked for hours, developing deep and delicious flavors. Top with pickled onions and enjoy! Recipe with VIDEO...
How to make Pollo Pibil │Pibil Style Chicken Recipe
Pollo Pibil is another classic meal in the Yucatan peninsula, a true gastronomic jewel! The main ingredient in this dish is the Achiote paste...
Pollo Pibil - Slender Kitchen
Make this flavorful Mexican pollo pibil at home in the oven, slow cooker, or Instant Pot. Makes delicious tacos, burritos, bowls, panuchos, and more...
Pollo Pibil Tacos with Citrus Salsa - Closet Cooking
Pollo Pibil Tacos with Citrus Salsa Recipe : Slow baked pulled chicken tacos in a tasty orange and annoto/achiote sauce with pickled red onions and a fresh citrus salsa...
Yucatán barbecued chicken (pollo pibil) | SBS Food
The lovely orange colour and mellow flavour of this barbecued chicken comes from achiote, a spice paste made with annatto popular in the Yucatán region. Serve this chicken and salsa inside corn tortillas. The marinade can also be used for prawns – simply...
Chicken Pibil in the Instant Pot - Adriana's Best Recipes
Chicken Pibil is a recipe inspired by the famous cochinita pibil, a Yucatan cuisine, and a favorite dish to enjoy for dinner or a special celebration...
Cómo hacer Pollo Pibil │Sencilla y deliciosa receta
El Pollo Pibil es una de las comidas clásica en la península de Yucatán, una verdadera joya gastronómica! Ven y disfruta de esta deliciosa receta...
Pollo Pibil - Pati Jinich
Last December, Daniel and I went to Yucatán. I was swept off my feet by the grandiose nature and history of the old Haciendas, but mostly by the uniqueness of the cuisine. It stands out from the rest of the country; with its aromatic, pungent, citrus...
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Arrachera
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Gringas
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Carne a la tampiqueña
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