Recipes
 
                                                        
                                                    
                                                Yucatán barbecued chicken (pollo pibil) | SBS Food
The lovely orange colour and mellow flavour of this barbecued chicken comes from achiote, a spice paste made with annatto popular in the Yucatán region. Serve this chicken and salsa inside corn tortillas. The marinade can also be used for prawns – simply...
                                            
                                            
                                         
                                                        
                                                    
                                                 
                                                        
                                                    
                                                 
                                                        
                                                    
                                                 
                                                        
                                                    
                                                 
                                                        
                                                    
                                                 
                                                        
                                                    
                                                 
                                                        
                                                    
                                                