The World's Food
×
About
Contact
Dishes
Regions
Africa
Algeria
Angola
Benin
Botswana
Burkina Faso
Burundi
Cameroon
Canary Islands (Spain)
Cape Verde
Central African Republic
Ceuta (Spain)
Chad
Comoros
Democratic Republic of the Congo
Djibouti
Egypt
Equatorial Guinea
Eritrea
Eswatini
Ethiopia
Gabon
Ghana
Guinea
Guinea-Bissau
Ivory Coast
Kenya
Lesotho
Liberia
Libya
Madagascar
Madeira (Portugal)
Malawi
Mali
Mauritania
Mauritius
Mayotte (France)
Morocco
Mozambique
Namibia
Niger
Nigeria
Republic of the Congo
Reunion (France)
Rwanda
Saint Helena, Ascension and Tristan da Cunha (United Kingdom)
São Tomé and Príncipe
Senegal
Seychelles
Sierra Leone
Somalia
South Africa
South Sudan
Sudan
Tanzania
The Gambia
Togo
Tunisia
Uganda
Western Sahara
Zambia
Zimbabwe
Asia
Afghanistan
Bahrain
Bangladesh
Bhutan
Brunei
Cambodia
China
Hong Kong (China)
India
Indonesia
Iran
Iraq
Israel
Japan
Jordan
Kazakhstan
Kuwait
Kyrgyzstan
Laos
Lebanon
Malaysia
Maldives
Mongolia
Myanmar
Nepal
North Korea
Oman
Pakistan
Palestine
Philippines
Qatar
Saudi Arabia
Singapore
South Korea
Sri Lanka
Syria
Taiwan
Tajikistan
Thailand
Tibet (China)
Timor-Leste
Turkmenistan
United Arab Emirates
Uzbekistan
Vietnam
Yemen
Europe
Albania
Andorra
Armenia
Austria
Azerbaijan
Azores (Portugal)
Belarus
Belgium
Bosnia and Herzegovina
Bulgaria
Croatia
Cyprus
Czech Republic
Denmark
Estonia
Finland
France
Georgia
Germany
Greece
Hungary
Iceland
Ireland
Italy
Kosovo
Latvia
Liechtenstein
Lithuania
Luxembourg
Malta
Moldova
Monaco
Montenegro
Netherlands
North Macedonia
Norway
Poland
Portugal
Romania
Russia
San Marino
Serbia
Slovakia
Slovenia
Spain
Sweden
Switzerland
Turkey
Ukraine
United Kingdom
Vatican City
North America
Anguilla (United Kingdom)
Antigua and Barbuda
Aruba (Netherlands)
Bahamas
Barbados
Belize
Bermuda (United Kingdom)
Bonaire (Netherlands)
British Virgin Islands (United Kingdom)
Canada
Cayman Islands (United Kingdom)
Costa Rica
Cuba
Curaçao (Netherlands)
Dominica
Dominican Republic
El Salvador
Greenland (Denmark)
Grenada
Guadeloupe (France)
Guatemala
Haiti
Honduras
Jamaica
Martinique (France)
Mexico
Montserrat (United Kingdom)
Nicaragua
Panama
Puerto Rico (United States)
Saba (Netherlands)
Saint Barthelemy (France)
Saint Kitts and Nevis
Saint Lucia
Saint Martin (France)
Saint Pierre and Miquelon (France)
Saint Vincent and the Grenadines
Sint Eustatius (Netherlands)
Sint Maarten (Netherlands)
Trinidad and Tobago
Turks and Caicos Islands (United Kingdom)
U.S. Virgin Islands (United States)
United States
Oceania
American Samoa (United States)
Australia
Federated States of Micronesia
Fiji
French Polynesia (France)
Guam (United States)
Hawaii (United States)
Kiribati
Marshall Islands
Nauru
New Caledonia (France)
New Zealand
Niue
Northern Mariana Islands (United States)
Palau
Papua New Guinea
Pitcairn Islands (United Kingdom)
Samoa
Solomon Islands
Tonga
Tuvalu
Vanuatu
Wallis and Futuna (France)
South America
Argentina
Bolivia
Brazil
Chile
Colombia
Ecuador
Falkland Islands (United Kingdom)
French Guiana
Guyana
Paraguay
Peru
Suriname
Uruguay
Venezuela
Sign in
Home
Regions
North America
Guatemala
Fried plantains
Plantain chips, banana chips
Source:
Wikipedia
Licence
Source
Recipes
Fried Sweet Plantains Recipe
This authentic Caribbean recipe for sweet fried ripe plantains will bring a taste of the islands to any meal, making you feel like you are on vacation, even if you're home...
Fried Sweet Plantains - Immaculate Bites
Fried Sweet Plantains make the perfect side dish for African and Latin meals or a fantastic snack all by itself. Crispy, tender, and so good...
Authentic Caribbean Fried Plantains (2 Ingredients!) - Grandbaby Cakes
These Fried Plantains are irresistible! Ripe sweet plantains are fried until golden brown with a caramelized texture and sweet flavor that melts in your mouth. ...
Fried Plantains Recipe
Fried plantains are a treat in many parts of the world. Try these sweet, fried, crispy chips just once and you won't be able to stop eating them...
How to Make Fried Plantains - Recipes From A Pantry
Try this simple and easy fried plantains recipe that takes only 10 mins. Fried plantains are a versatile dish that can be served at any meal...
Air Fryer Plantains - Recipes From A Pantry
Make a healthy version of Air Fryer fried plantains with just 3 ingredients for a great breakfast, snack or appetizer...
Puerto Rican Tostones (Fried Plantains) Recipe
Tostones are twice-fried crispy slices of green plantain that are lightly seasoned with salt for a delicious Caribbean-style appetizer or side dish...
Sticky Sweet Fried Plantains - Delicious Little Bites
Plantains are notorious for bringing a taste of the islands to any meal. These Sticky Sweet Fried Plantains are a extra sweetened up version that are just as great as a side dish or as dessert...
Fried ripe plantains - Platanos maduros fritos - Latin recipes
Easy recipe for fried ripe plantains or platanos maduros fritos, a must-have side dish for so many Latin dishes...
Fried Plantains - Maduros Recipe - Mom Foodie
Fried plantains can actually be made two ways Fried Sweet Plantains known as Maduros and Fried Green Plantains called Tostones. Here I am making sweet plantains. Fried Plantains Eating plantains is very common in Latin American countries. Cooked plantains...
Fried plantains Recipe on Food52
Fried plantains are typically eaten as a side dish for supper in many Latin American countries, but I think they make for a fantastic breakfast...
Fried Green Plantains (Bannann Peze) -
Plantains are a staple in almost every haitian meal. The most common method of cooking plantains is frying them which can be served as an appetizer or side...
Fried Sweet Plantains Recipe - Brazilian Kitchen Abroad
Fried Sweet Plantains add a natural sweetness to any main dish! This Brazilian plantains side dish recipe is easy to put together and super tasty...
Plátanos Maduros Fritos [Recipe + Video] Fried Sweet Plantains
Fried sweet plantains (platanos maduros fritos) are loved by everyone. It's our easiest sweet plantain recipe and is usually served as a side dish...
Sweet Fried Plantains Recipes
Here is an easy way to make sweet fried plantains using super ripe plantains. Cook in coconut oil until crisp. Tried and true sweet plantain recipe...
Kelewele Recipe (Ghana - Spicy Fried Plantains) - Demand Africa
Looking for recipes? Check out our popular Ghanaian Kelewele Recipe (pronounced Kay-lay-way-lay) made with fried plantains seasoned with spices...
When In Cuba, Eat Fried Plantains. Here's A Recipe. - Food Republic
There's never been a hotter time to visit Cuba, but if it's not next on your fantasy travel list, there's Cuba! It's a collection of 75 authentic recipes gathered by the...
Fried Plantains | Saveur
SAVEUR kitchen assistant Yewande Komolafe, a native of Lagos, Nigeria, gave us this family recipe for crispy, sweet plantains. She recommends using very ripe plantains, which should have black-and-yellow-streaked skin...
Fried Plantains - Sweet and Savory Delicacy - Chef Lola's Kitchen
Fried plantains also known as platanos maduros is a sweet-savory side. The crust is savory-sweet and the interior is soft and very sweet ...
Fried Plantains - 24 Carrot Kitchen
This recipe for healthy fried plantains could not be easier. Just a few ingredients and you have the perfect addition to many dishes. This recipe only takes a few minutes to make. From what I see at the grocery store, plantains are plentiful most of the...
Plantanitos, or Fried Plantains - The Kitchen Magpie
How to make Fried Plantains, with brown sugar & sour cream for dipping. Trust me, it's a fabulous combination! You'll have to try it and see...
Fried Plantain Chips (Chifles) Recipe
Chifles are a popular snack in South America. They are made by frying thin slices of the starchy yellow fruit called plantain...
Easy Plantain Recipes & Ideas
Looking for Plantain recipes? Find the best Plantain ideas on Food & Wine with recipes that are fast & easy...
Cuban Sweet Plantains (Maduros) - Goodie Godmother
Bring a little of the flavor of the Caribbean to your home with this easy Cuban sweet plantains recipe. Ripe plantains cooked just right are a tender, sweet, naturally gluten-free side dish that pairs perfectly with a variety of main dishes...
Sweet and spicy fried plantains recipe (Fried & baked)
An easy recipe for fried ripe plantains with a sweet yet spicy kick. A great alternative for this popular Caribbean and African side...
Prev
Next
Associated Dishes
Curtido
Side, Snack, Appetizer
Papas rellenas
Side, Snack, Appetizer
Arroz
Side, Snack, Appetizer
Baguette
Side, Snack, Appetizer
:max_bytes(150000):strip_icc()/fried-ripe-plantains-recipe-2138201-hero-01-3966461e0fa14261a80d4eb634d1ccab.jpg "fried-ripe-plantains-recipe-2138201-hero-01-3966461e0fa14261a80d4eb634d1ccab")
:max_bytes(150000):strip_icc()/892991-7b3bbca134c844be892875531f30da4b.jpg "892991-7b3bbca134c844be892875531f30da4b")
:max_bytes(150000):strip_icc()/AR-16768-Puerto-Rican-Tostones-Fried-Plantains-2x1-546e2cf3dc67433b81e428a24bbd2e44.jpg "AR-16768-Puerto-Rican-Tostones-Fried-Plantains-2x1-546e2cf3dc67433b81e428a24bbd2e44")
:max_bytes(150000):strip_icc()/chifles-fried-plantain-chips-3028864-hero-01-1fdc148a7beb4c938d7f56d130af1b63.jpg "chifles-fried-plantain-chips-3028864-hero-01-1fdc148a7beb4c938d7f56d130af1b63")
:max_bytes(150000):strip_icc()/social_image_placeholder-1be03e498cce4b6c843ac910b2c7c9aa.png "social_image_placeholder-1be03e498cce4b6c843ac910b2c7c9aa")
