Recipes
 
                                                        
                                                    
                                                Guingambó Guisado (Stewed Okra) Even if you think it’s gooey, you’ll like the food history | Hot, Cheap & Easy
In Puerto Rico we call it guingambó (geen-gahm-BOH) or variations on that word, which seems to derive from the original African term for it. You may know it as okra (which may be another African de…...
                                            
                                            
                                         
                                    
                                
                                
                            
                        
                         
                                                        
                                                    
                                                