Recipes
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Guingambó Guisado (Stewed Okra) Even if you think it’s gooey, you’ll like the food history | Hot, Cheap & Easy
In Puerto Rico we call it guingambó (geen-gahm-BOH) or variations on that word, which seems to derive from the original African term for it. You may know it as okra (which may be another African de…...