Recipes
Traditional Newfoundland Stewed Cod - Bonita's Kitchen
Yield: 1 Pan full Prep Time: 10 minutes Cook Time: 20 minutes Serving: 2 People Print Traditional Newfoundland Stewed Cod By Bonita's Kitchen April 15, 2018 Traditional Newfoundland Stewed Cod made from atlantic cod and fried fat pork (Scrunchions) and...
NEWFOUNDLAND COD STEW – FINEX Cast Iron Cookware Co.
We’re proud to have partnered with Chef Paul Kahan of Chicago’s The Publican on this wintertime stew. This one-pot dish uses the even cooking of our FINEX 5 Qt. Dutch Oven to build incredible flavor with a variety of fairly regular ingredients. It’s a...