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England
Loseyns
lasagna, lasagne
Medieval type of lasagna from 14th century England, made by layering pasta sheets, cheese and spices
Public Domain
Recipes
Medieval Cuisine - Loseyns
Lozenges This recipe taken from Forme of Curye, ab. 1390 A.D. (Page 29r & 29v). The images below are from the original manuscript as digitized by the John Rylands University Library and the 1780 printing edited by Samuel Pegge...
Medieval Cookery
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Loseyns: Medieval cheese and pasta – Resurrected Recipes
Loysyns. In erthen pot put brothe for hast; Take floure of payndemayn, and make þy past With water, þer of þy fele þou make With a roller, and drye hit, I undurtake AÈayne þo sonne þat hit b…...
Loseyns (recipe) - Cunnan
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Associated Dishes
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