Bonchester cheese
Bonchester cheese is a soft Scottish cheese, made from unpasteurized Jersey cows' milk. It is produced at Bonchester Bridge, Roxburghshire. During production, the cheese develops a white rind. Its production in Europe is regulated under protected designation of origin laws.
Source: Wikipedia
Recipes
Bonchester Cheese | Local Cheese From Bonchester Bridge, Scotland | TasteAtlas
What is Bonchester Cheese? Bonchester is made from Jersey cows' full fat milk, comes in a cylindrical shape with white coating and yellow interior. Its texture is soft and smooth, while its flavor is mild, buttery, grassy, and clean...