Gooseberry tart

Gooseberry or /ˈɡʊzbəri/ GUUZ-bər-ee (southern British)) is a common name for many species of Ribes (which also includes currants), as well as a large number of plants of similar appearance, and also several unrelated plants (see List of gooseberries). The berries of those in the genus Ribes (sometimes placed in the genus Grossularia) are edible and may be green, orange, red, purple, yellow, white, or black. The goose in gooseberry has been mistakenly seen as a corruption of either the Dutch word kruisbes or the allied German Krausbeere, or of the earlier forms of the French groseille. Alternatively, the word has been connected to the Middle High German krus ('curl, crisped'), in Latin as grossularia.

Source: Wikipedia