Balık ekmek
Balık ekmek is a common street food item in Turkish cuisine. It is a sandwich of a filet of fried or grilled fish (typically mackerel, or other similar oily fish), served along with various vegetables, inside a bun of Turkish bread. It is typically served on the Eminönü square straight from the boat on which it is prepared. The name is a combination of the Turkish words balık 'fish' and ekmek 'bread'.
Source: Wikipedia
Recipes
Grilled Fish on Sourdough Bread with Sumac Salad - Balik Ekmek | Ozlem's Turkish TableOzlem's Turkish Table
One of the most popular street foods at home is grilled (or lightly fried) fish, served between slices of our traditional white loaf. Fishermen grill the fish at their boats and prepare this sandwich…...