Kazandibi
kazan dibi, burned milk pudding
Kazandibi or kazan dibi is a Turkish dessert and a type of caramelized milk pudding. It was developed in the kitchens of the Ottoman Palace and is one of the most popular Turkish desserts today. It is traditionally made by burning the bottom of tavuk göğsü. A variant of kazandibi uses muhallebi instead.
Source: Wikipedia
Recipes

Kazandibi Dessert Recipe | Turkish Style Cooking
Until I shared this recipe with you, I did 3-4 different experiments to achieve the taste I want. There are 2-3 recipes circulating on the internet. So I tried them all. If you have an intention to make a win and trust me based on the recipes I have...

How to Make Kazandibi : 8 Steps - Instructables
How to Make Kazandibi: Kazandibi is a delicious Turkish dessert pudding similar to creme brulee. These simple instructions will guide you in preparing this quick and easy dish using only a few ingredients. (The name Kazandibi comes from "burnt bottom...