Mojama de Isla Cristina | Local Dried Fish From Isla Cristina, Spain | TasteAtlas
What is Mojama de Isla Cristina? Mojama de Isla Cristina is a cured and dried tuna fish loin made in the municipalities of Isla Cristina, Lepe, Cartaya and Ayamonte in the province of Huelva. There are two types of mojama; Extra - which is made from the...
