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Torta del Casar

Cheese made from unpasteurized Merino and Entrefina sheep's milk, from Cáceres, Extremadura, Spain

Source: Wikipedia

Torta del Casar
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Torta Del Casar | Local Cheese From Province of Cáceres, Spain | TasteAtlas

What is Torta del Casar? Torta del Casar is a cheese made from unpasteurized sheep’s milk in the districts of Los Llanos de Cáceres, Sierra de Fuentes and Montánchez in the province of Cáceres near the Portuguese border. It is named after Casar de Cáceres...
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Torta del Casar (Week 24) – 52 Cheeses

Cheese: Torta del Casar Producer: Hermanos Pajuelo  Where: Almoharín, Extremadura, Spain In Salamanca I bought a well-ripened Torta del Casar, a sheep’s milk cheese named after the town of Casar de…...
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Inicio - Torta del Casar - Denominación de Origen Protegida

El más original de los quesos es de Extremadura...

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